GASTRONOMY KITCHEN
Constant quality
From a pop-up restaurant, to fast food chains, to luxury michelin star restaurants: quality is always paramount. With our reliable equipment, you are assured of consistently high quality in all your dishes. Devapo offers a wide range of products for any catering kitchen. Our experience ranges from small food trucks to big michelin star restaurants. Our experts are ready to share their experience with you and come up with the right solutions. No obstacle is too big for the specially developed GastronomyLine. Highly distinctive in quality reliability and durability.
Gastronomy kitchen
Enjoy fine dining in an informal setting. Create the perfect balance between convenience, speed and quality with Devapo’s high-quality equipment. With its high level of user-friendliness, almost anyone can use our professional equipment and your processes in the kitchen are more streamlined than ever.
By aligning your kitchen perfectly with the menu, you can achieve better results with lower staffing levels. Devapo offers tailor-made solutions and is happy to think along with you from preparation to serving.
Devapo offers the solution with the Junior convection oven, the specially developed gastronomyLine nano and the built-in convection oven Smartfit.
TINY KITCHEN CONCEPTS
Our tiny kitchen concepts allow you to make the best use of available space. Whether it’s a modest pop-up restaurant, a compact food truck or even a mobile furniture on its own, tiny kitchen concepts offer the solution for gastronomy occasions that involve:
- Very limited working space
- Lack of electrical connection points
- Lack of water supply and drainage points
- Flexible/temporary placements
Contact our experts to find out the best solution for you.
Our approach to gastronomy
Advice
Get advice and inspiration from one of our experts.
Visualisation
We present you with a design so you can get a good impression.
Design
Based on the order, we set the project in motion together with Devapo’s involved project coordinators.
Production
After the order, our production and logistics team gets to work producing and preparing everything for shipment.
Completion
Our installation experts are ”guests” within your organisation. We complete the project neatly as agreed.
And then...
After delivery, we plan instructions and training for your employees if necessary. Of course, we remain available for culinary support and offer 24/7 service.
